ROSES’ FISH “SUQUET”
ROSES’ FISH “SUQUET” Roses’ cultural wealth is also found at the table. As dynamic as the town, the local cuisine has experienced a series of changes and evolutions. The town’s traditional fishermen created a recipe based on a combination of fresh products. In coves or at home "Suquet" was cooked, a simple dish of freshly caught fish boiled with potatoes. Over time, this homemade recipe has been enriched with the incorporation of typically Mediterranean products, giving rise to different versions of this dish. The restaurants taking part in the “Suquet de Peix de Roses” campaign present various versions of this traditional fisherman’s dish, as well as offering a wide range of wines from the Empordà region.
HOTEL'S WEBCAM CANYELLES
BANYOLES
Banyoles, the capital of the area "EI Pla de l'Estany", is a small town with 15,000 inhabitants. You take highway A-17 (from Barcelona to France) and leave it at exit No 10 (Girona- Nord) which lies at 100 Km from Barcelona and 49 Km from La Jonquera. Banyoles is at 13 Km from that point.
Banyoles, the capital of the area "EI Pla de l'Estany", is a small town with 15,000 inhabitants. You take highway A-17 (from Barcelona to France) and leave it at exit No 10 (Girona- Nord) which lies at 100 Km from Barcelona and 49 Km from La Jonquera. Banyoles is at 13 Km from that point.
From Banyoles, that regional road takes you to Girona (18 Km), Besalú (13 Km), Olot (34 Km). Figueres lies at 29 Km, while the most central resorts on the Costa Brava are less than an hour distant.
Hotel Canyelles is a hotel-restaurant at Canyelles, Roses, on the Costa Brava that offers you the possibility of spending your holidays on the Costa Brava, in a hotel on the beach to discover the Costa Brava and the culture of the Costa Brava and to practise many activites on the Costa Brava.