
ROSES’ FISH “SUQUET” Roses’ cultural wealth is also found at the table. As dynamic as the town, the local cuisine has experienced a series of changes and evolutions. The town’s traditional fishermen created a recipe based on a combination of fresh products. In coves or at home "Suquet" was cooked, a simple dish of freshly caught fish boiled with potatoes. Over time, this homemade recipe has been enriched with the incorporation of typically Mediterranean products, giving rise to different versions of this dish. The restaurants taking part in the “Suquet de Peix de Roses” campaign present various versions of this traditional fisherman’s dish, as well as offering a wide range of wines from the Empordà region.

El Hotel está ubicado en una zona privilegiada de la Costa Brava Norte. En primera línea de mar, sobre la playa de Canyelles Petites, rincón bucólico de la Bahía de Roses.
100 habitaciones renovadas 2004/2005 con baño equipado de secador y espejo de aumento, terraza, minibar, TV por Satélite, Teléfono directo, Climatización, y música ambiental.
Completa sus instalaciones con Piscina, Supermercado, Librería con prensa diaria nacional e internacional, zona Wi-Fi y punto de Internet.
Tanto en la sala climatizada interior, para no fumadores, como en la terraza climatizada, para fumadores, podrán disfrutar de un excelente servicio de restauración basado en los productos de mercado de la comarca de l'Alt Empordà y la cocina Mediterránea.
Dispone de un paso subterráneo con duchas y lavabos que dan acceso directo a la playa donde se ofrece servicio de snack -Bar.

We have at disposal some buoys of authorized for Port of Roses and OK with regulations of the law of coast. Consult the conditions of rent and procedure to be.
Hotel Canyelles is a hotel-restaurant at Canyelles, Roses, on the Costa Brava that offers you the possibility of spending your holidays on the Costa Brava, in a hotel on the beach to discover the Costa Brava and the culture of the Costa Brava and to practise many activites on the Costa Brava.